Description
Ingredients: 52% banana, spring roll (water, WHEAT flour (GLUTEN), salt, vegetable oil, preservative (E223 (SULFITE))), 18% jackfruit, pasta (water, modified starch), sugar.
Preparation: heated in oil at 180°C, bake frozen between 2 and 3 minutes. Drain and serve warm.
Storage conditions: -18°C. Do not refreeze after defrosting.
| Expiration date | 22-07-2023 |
| Energy | 853kJ/209kcal |
| Fat | 11g. |
| Of which saturated fat | 11g. |
| Carbohydrates | 25g. |
| Of which sugars | 4g. |
| Protein | 1g. |
| Salt | 0g. |
Reviews
There are no reviews yet.